Spicy Jalapeno Salsa

6 jalapenos, stems/ seeds removed, chopped
6 tomatoes, skins and seeds removed , chopped
1 tsp Salt
1/2 White onion, chopped
1/2 Cup Cilantro, chopped
2 Cloves garlic, chopped
1 red pepper, roasted, skin and seeds removed and chopped fine
1 green pepper, roasted, skin and seeds removed and chopped fine
1 cucumber skinned and seeds removed then chopped fine

Mix 10z of each tequila, white wine vinegar with 2 tsp of white sugar until dissolved and toss thru the vegetable garnish. Mix well and then place in an airtight container over night before using.