Red Onion Salsa

Recipe Index:
Sizzling A thru C Tasty D thru F Hot G thru I Spicy J thru M
Fresh N thru R Burning S thru T Tangy U thru Z

General Salsa Making Tip: Although most grocery stores carry salsa, preparing it from scratch adds a nice homemade taste that is much different from store-bought. Making your own salsa is not difficult. It requires few ingredients and very little preparation time.

1 1/2 cup finely chopped red onion (about 2 med)
3/4 cup Finely chopped tomato (about 1 med)
1/4 cup chopped green onions (2-3 med)
1/4 cup lemon juice
1 Tbsp olive oil
2 Tbsp balsamic vinegar
1 tsp soy sauce
1/4 tsp ground red pepper
4 cloves garlic finely chopped

Mix all ingredients in a bowl. Cover and refrigerate at least 2 hours.

Makes about 2 cups salsa.

More Easy Homemade Salsa Recipes

Salsa Tip: Personalize to your tast - Adding more jalapeños and other peppers will make the salsa hotter. In the same way reducing the number of peppers and adding more tomatoes will create a milder salsa.