Salsa Recipes Made from Home

Jersey Summer Salsa

Recipe Index:
   Sizzling A thru C    Tasty D thru F    Hot G thru I   Spicy J thru M
  Fresh N thru R   Burning S thru T    Tangy U thru Z

General Salsa Making Tip: Salsa is a very healthy low fat snack. Serve the homemade salsa with baked tortilla chips for a low-fat snack.

Recipe Index

Sizzling A  thru  C
Tasty D  thru  F
Hot G  thru  I
Spicy J  thru  M
Fresh N  thru  R
Burning S  thru  T
Tangy  U  thru  Z


Jersey Summer Salsa

2 ears fresh corn, husked
1 large fresh tomato, chopped
1 large fresh peach, pitted and chopped
1 red onion, chopped
6 pepperoncini peppers, chopped
1 tablespoon green chile pepper, chopped
garlic salt to taste

Bring a large pot of water to a boil. Boil the corn 5 minutes, or until kernels are tender. Drain corn, cool, and cut kernels from cob.

In a food processor, pulse the tomato, peach, red onion, pepperoncini peppers, green chile pepper, and garlic salt until chunky.

Transfer to a bowl, and mix in the corn.

More Easy Homemade Salsa Recipes

Salsa Tip: After making a large batch of salsa, divide it into small containers and place them in the freezer. You'll be able to enjoy fresh-tasting salsa year round!

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