Salsa Recipes Made from Home

Hot Josa

Recipe Index:
   Sizzling A thru C    Tasty D thru F    Hot G thru I   Spicy J thru M
  Fresh N thru R   Burning S thru T    Tangy U thru Z

General Salsa Making Tip: For milder salsa, leave out the Chili Pepper and one Jalapeno from the basic recipe and put in more green pepper or onion.

Recipe Index

Sizzling A  thru  C
Tasty D  thru  F
Hot G  thru  I
Spicy J  thru  M
Fresh N  thru  R
Burning S  thru  T
Tangy  U  thru  Z


Hot Josa

1 28 oz. can peeled tomatoes
1 large onion
1 green or red pepper
4 garlic cloves
4 fresh jalepeno peppers
salt to taste

Seed the green or red peppers. Place everything in a food processor.

Process to chop up the vegetables. Taste to see if it is hot enough.

You may eat this raw or cooked.

More Easy Homemade Salsa Recipes

Salsa Tip: For more hot and spicey fresh salsa recipes, add an entire chili pepper or another Jalapeno.

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