Fresh Tomato Salsa

Recipe Index:
Sizzling A thru C Tasty D thru F Hot G thru I Spicy J thru M
Fresh N thru R Burning S thru T Tangy U thru Z

General Salsa Making Tip: Although most grocery stores carry salsa, preparing it from scratch adds a nice homemade taste that is much different from store-bought. Making your own salsa is not difficult. It requires few ingredients and very little preparation time.

Yield: 3 cups
3 md Tomatoes, seeded, chopped,
(about 3 cups)
1/2 c Sliced green onions (w/tops)
1/2 c Chopped green bell pepper
2 tb To 3 tb lime juice
2 tb Snipped fresh cilantro
1 tb Finely chopped jalepeno
1 ts Finely chopped galic,
(about 3 cloves)
1/2 ts Salt

Mix all ingredients.

More Easy Homemade Salsa Recipes

Salsa Tip: Personalize to your tast - Adding more jalapeños and other peppers will make the salsa hotter. In the same way reducing the number of peppers and adding more tomatoes will create a milder salsa.