2 cups of flour
2 scrambled eggs
3 pablano peppers
1 tablespoon of vanilla
1 lb. of ground beef (browned)
2 cups of green peas
2 bell peppers
1 package of cherry koolaid mix
1 banana (sliced)
3 cups of water
Mix flour, water and scrambled eggs in large mixing bowl with
previously mixed vanilla and
kool-aid. stir until evenly red. Add to browned beef. simmer for 15
minutes. Add all peppers after
dicing.
After you have a liquidy salsa mix add your peas
for flavor. Cool for an hour. After chilling
add sliced bananas for flare...
