Death Salsa
| Recipe
Index: Sizzling A thru C Tasty D thru F Hot G thru I Spicy J thru M Fresh N thru R Burning S thru T Tangy U thru Z |
| General Salsa Making Tip: Once you have made your salsa, it is best not to serve it immediately. Store the salsa in a sealed container in your refrigerator for two or more hours. Overnight is even better. This allows the different flavors in the salsa to blend creating a much better flavor. |